Wednesday, January 18, 2012

Heavy Metal Detox Pesto Recipe

Parsley and cilantro (corriander) are very powerful natural green plant foods for detoxing heavy metals out of your body. Add these amazing herbs to juices, salads, soups and meals. Mike Adams from Natural News talks more 

about this also in the new upcoming 'Food Matters' film.


 Heavy Metal Detox Pesto Recipe:

                4 cloves garlic

                1/3 cup Brazil nuts (selenium source) or macadamia nuts

                1/3 cup sunflower seeds (cysteine source)

                1/3 cup pumpkin seeds (zinc, magnesium sources)

                1 cup fresh cilantro (corriander)

                1 cup parsley

                2/3 cup cold pressed olive oil

                4 tablespoons lemon juice (Vitamin C source)

                Big pinch of sea salt and or dulse flakes to flavor

Soak the seeds and nuts over night to release the enzyme exhibitors. Process the parsley, cilantro (corriander) and olive oil in a blender until chopped. Add the garlic, nuts, and seeds, salt / dulse and lemon juice and mix until the mixture is finely blended into a paste. Store in dark glass jars if possible. It freezes well also if needs be. Enjoy!

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